A flour tortilla holding roughly a kilo of filling together through sheer structural optimism.
Fun fact: "Burrito" was originally just a regional synonym for "taco" in several Mexican states, not a distinct dish.
The marbling on this stuff looks like modern art, except you can actually eat it and feel something.
Fun fact: Fewer than 3,000 cattle per year are certified as genuine Kobe beef in all of Japan.