Half the cost of your meal at some restaurants and honestly you're still going to order it.
Fun fact: Its name comes from Nahuatl āhuacamolli, a compound of āhuacatl (testicle) and molli (sauce).
Absolutely nobody has ever regretted a 3am kebab at the time, only the morning after.
Fun fact: The earliest written mention dates to a 1377 Turkish manuscript describing soldiers grilling meat on campaign.